All Recipes

Home style beef jerky

The first time I cooked cold dishes at home, I had no way to start. Then I thought of the sauce beef I made last night. So I thought I should let them collide with each other to see if there would be a happy spark when eating it.?. If you like b... ...

7 Steps

Self made cold skin wash free face plate

The story behind it is that I want to eat

10 Steps

Potato chips (chips)

Sichuan Langya potato. It's called French fries in Ziyang City. It's more popular than the French fries in fast food restaurants.

4 Steps

Cool kelp

It's a favorite dish of all ages. cold kelp is sweet and spicy in acid. It's appetizing.

3 Steps

Old milk potato

I used to be a neighbor with a Yunnan girl in Beijing for a short time. I like spicy food. She sent my mother's brown and black pepper pickled at home in Yunnan; when I went home in the new year, she brought back a large bucket of sweet and sour... ...

15 Steps

Sichuan famous snack beef tofu brain

Beef tofu brain. My big love. Eat one every time you go home. It's very simple. It's very complicated. The key to this is to cook beef. That's what the North called brine.

6 Steps

Stir fried beef fillet with Daphne genkwa

It's a relatively simple way to explode the Venetian blinds. It's good to buy materials. It's available in supermarkets and markets. Shutters should be able to choose - there are several colors of shutters sold outside now. The most common one i... ...

9 Steps

Spicy shredded kelp

Kelp contains alginate. It has the function of preventing leukaemia and gastric cancer. It can reduce blood pressure and blood lipid. It also has hemostasis effect on arterial bleeding. Kelp is an effective food for the prevention of cardiovascu... ...

3 Steps

Stewed mutton with hemp

What about the surplus of mutton soup and dough? Let's try this stewed mutton and hemp. It's nutritious. It's thick with rotten meat and soup. What's the flavor? Please refer to mutton soup for cooking-

6 Steps

Stir fried ear root with Yunnan flavor

All kinds of grass roots and flowers in Kunming can be used for cooking. Houttuynia cordata and broken ear roots are a little heavy. The people who love it have this delicious meal.

2 Steps

Shredded tripe with red oil

The red oil belly silk is bright in color, salty, delicious and spicy. It is very appetizing. It's a good dish for drinking. The pork belly has the effect of Tonifying the deficiency and strengthening the spleen and stomach. It's suitable for th... ...

4 Steps

Sauted bean with soy sauce

Concanavalin is sweet in taste and warm in nature. It can warm the spleen and stomach, lower Qi, benefit the kidney and replenish vital energy. It is suitable for qi stagnation, burping, chest distress, low back pain and other symptoms. Sauteed ... ...

10 Steps

Spicy tripe

Xiangdu, also known as Xiaodu, is made of pig bladder as coat, with meat stuffing prepared inside and dried. The shape is like an apple. The skin is thin and elastic. The meat is compact and red and white. It tastes tender and refreshing in the mouth.

3 Steps

The practice of street snacks and miscellaneous cattle

The characteristics of Niuzai - the harmonious and unified harmonious taste of salty, sweet and spicy flavor. Niuzaxiang, fresh soup base, plus crisp radish, sweet and spicy sauces. All kinds of flavors are perfectly integrated. Every diner has ... ...

3 Steps
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